CIDERHOUSE, DISTILLERY, EATERY AND APPLE MUSEUM A great little shed that pumps - just 25 minutes south of Hobart in the Huon Valley. Sample Willie Smith's - some of Australia's best cider - in the surrounds of an original 1940s apple packing shed. Charles Oates Distilling is also part of the family, creating Fine Apple Brandy and Apple Blanco on site. Take a wander in the museum, see the hundreds of heritage apples on display, enjoy a cider tasting or a tour of the Still, and then feast on the Shed’s local, seasonal dishes
