Stelo at Pierre’s features local produce through an Italian lens. The restaurant’s acclaimed team brings you precise cooking with bags of flavour and service that are polished, warm, and proud to be Tasmanian.
Dine on Tasmanian Wagyu beef from our North-West. Tasmanian Seafood from the rugged coastline. And organically grown forgotten vegetables from our local growers.
Dine on Tasmanian Wagyu beef from our North-West. Tasmanian Seafood from the rugged coastline. And organically grown forgotten vegetables from our local growers.
